Natural Food Based Supplements
Food-based supplements are made by using enzymes to compound synthetic and natural vitamins with vegetable proteins, or blending natural and synthetic nutrients into a whole-food or herbal base. Neither process delivers a whole food's entire nutrient profile, but each integrates key vitamins and minerals.
Supplements can plug dietary gaps, but nutrients from food are most important. The fresh food you eat is loaded with nutrients necessary for good health, such as magnesium, calcium, and vitamins A and C. But many older adults aren't getting enough nutrients from their diets.
- Dietary supplements
- Nutrition through Life Course
- Nutrition and Food Safety
- Functional Foods and Bioactive Compounds
Related Conference of Natural Food Based Supplements
March 19-20, 2026
25th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Paris, France
Natural Food Based Supplements Conference Speakers
Recommended Sessions
- Body Building Supplements
- Clinical Nutrition
- Health and Medicine
- Health and Nutrition
- Healthcare Associated diseases
- Natural Food Based Supplements
- Natural Supplements
- Nutrients and Dietary Supplements
- Nutrition & Metabolism
- Nutrition and Cardiovascular Health
- Nutrition in Cancer Care
- Nutritional Disorders
- Pediatric Nutrition
- Public Health Nutrition
- Role of Nutrition in prevention of Disease
- Vitamin Deficiency Diseases
- Vitamins and Minerals
- Women and Postmenopausal Diet
Related Journals
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